Name: Garlic Beef Egg Soup
Total time: 22 min
Yield: 1 portions
Ingredients: 160 g Ground Beef; 2 eggs Chicken eggs; 80 g Onion; 8 g Garlic; 2.75 cups Water; To taste Salt; To taste Black Pepper

8 min1

Simmer onion and garlic in water with salt for 8 minutes.

6 min2

Add ground beef in small pieces and simmer for 6 minutes until cooked.

1 min3

Stream in beaten eggs while stirring gently and cook for 1 minute.

Garlic Beef Egg Soup

Ingredients

Steps