
Crispy potato bites tossed with garlic butter.
20 gButter
300 gPotato
8 gGarlic
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To tasteSalt
To tasteBlack Pepper
Cut potato into small cubes and season with salt and black pepper.
Bake at 220°C / 425°F for 20 minutes until crisp.
Toss hot potato bites with melted butter and minced garlic.