
Chicken breast and rice cooked with garlic, onion, and tomatoes in one skillet.
220 gChicken breasts
15 gButter
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150 gTomatoes
70 gOnion
8 gGarlic
0.5 cupRice
1.25 cupsWater
To tasteSalt
To tasteBlack Pepper
Slice chicken breasts and season with salt and black pepper.
Brown chicken with onion, garlic, and butter for 6 minutes.
Add rice, tomatoes, and water, then simmer covered for 20 minutes until rice is tender.