Name: Garlic Powder Cheddar Potato Wedges
Total time: 28 min
Yield: 1 portions
Ingredients: 50 g Cheddar Cheese; 20 g Butter; 320 g Potato; 4 g Garlic Powder; 3 g Paprika

1

Cut potato into wedges and toss with melted butter, garlic powder, and paprika.

20 min2

Bake at 220°C / 425°F for 20 minutes until browned and tender.

3 min3

Top with cheddar cheese and bake for 3 minutes until melted.

Garlic Powder Cheddar Potato Wedges

Ingredients

Steps