German Cabbage Egg Skillet

Name: German Cabbage Egg Skillet
Total time: 18 min
Yield: 1 portions
Ingredients: 3 eggs Chicken eggs; 25 g Butter; 260 g Cabbage; 70 g Onion; To taste Salt; To taste Black Pepper

Cabbage cooked with butter and finished with softly set eggs.

Ingredients

3 eggs

Chicken eggs

25 g

Butter

260 g

Cabbage

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70 g

Onion

To taste

Salt

To taste

Black Pepper

Steps

10 min1

Cook onion and cabbage in butter with salt and black pepper until softened.

2

Push cabbage aside and add beaten eggs.

4 min3

Cook gently until the eggs are just set.