Golden Butter-Fried Mozzarella Bites

Name: Golden Butter-Fried Mozzarella Bites
Total time: 10 min
Yield: 1 portions
Ingredients: 150 g Mozzarella cheese cut into thick cubes or batons; 8.5 tsp Butter unsalted; To taste Salt small pinch; To taste Black Pepper to taste

Crispy, pan-seared mozzarella chunks fried in brown butter until the edges are golden and the center is gooey.

Ingredients

150 g

Mozzarella cheese

8.5 tsp

Butter

To taste

Salt

To taste

Black Pepper

Steps

Fry

Melt the butter in a small non-stick skillet over medium-high heat until it stops foaming and smells slightly nutty.

Carefully place the mozzarella cubes into the hot butter, ensuring they are not touching.

1 min3

Fry

Fry quickly for just a few seconds on each side until a golden crust forms, using a spatula to turn them before they melt completely.

Remove from the heat immediately and season with a pinch of salt and black pepper.

Serve instantly while the cheese is still warm and stretchy.