
A fresh chickpea salad with tomato, cucumber, onion, and brined white cheese.
40 gFeta Cheese
0.5 cupChickpeas
90 gCucumber
100 gTomatoes
25 gOnion
Dice the cucumber, tomatoes, and onion and place them in a large bowl with the chickpeas and parsley.
Add the brined white cheese, drizzle with olive oil and lemon juice, season to taste, and toss gently.
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
4 gParsley
1.5 tspLemon Juice
2 tspOlive oil
To tasteSalt
To tasteBlack Pepper