Ground beef tomato hand pies

Name: Ground beef tomato hand pies
Total time: 45 min
Yield: 1 portions
Ingredients: 220 g Ground Beef; 60 g Butter; 160 g Tomatoes; 60 g Onion; 2 cloves Garlic; 0.25 cup Water; 2 cups Flour; To taste Salt; To taste Black Pepper

Simple skillet hand pies filled with ground beef, tomatoes, onion, and garlic.

Ingredients

220 g

Ground Beef

60 g

Butter

160 g

Tomatoes

60 g

Onion

2 cloves

Garlic

Steps

Mix flour, butter, and water into a firm dough.

6 min2

Cook ground beef with onion and garlic for 6 minutes, then add tomatoes, salt, and black pepper.

Roll the dough into rounds and fill with the beef mixture.