Name: Halloumi Peach Arugula Salad
Total time: 20 min
Yield: 1 portions
Ingredients: 120 g Halloumi; 140 g Peach; 90 g Arugula; 1 tbsp Balsamic vinegar; 1 tbsp Dressing oil; 1.5 tsp Cooking oil; To taste Salt; To taste Black Pepper

4 min1

Sear halloumi in cooking oil until golden.

2

Slice peach and arrange it over arugula.

3

Whisk balsamic vinegar, dressing oil, salt, and black pepper.

4

Top arugula and peach with halloumi and dressing.

Halloumi Peach Arugula Salad

Ingredients

Steps