Name: Ham Leek Freekeh Gratin
Total time: 35 min
Yield: 1 portions
Ingredients: 150 g Cream; 80 g Gruyère Cheese; 150 g Leek; 0.5 cup Freekeh; 220 g Ham

1

Prepare and combine the Ham, Leek, Freekeh, Cream, Gruyère Cheese.

25 min2

Bake at 190°C / 375°F for 25 minutes until cooked through and lightly browned.

5 min3

Rest for 5 minutes, then portion and serve.

Ham Leek Freekeh Gratin

Ingredients

Steps