Hash Brown Casserole

Name: Hash Brown Casserole
Total time: 45 min
Yield: 1 portions
Cuisine: Casserole
Ingredients: 0.5 cup Milk; 90 g Mozzarella cheese; 15 g Butter; 50 g Onion; 250 g Hash browns; To taste Salt; To taste Black Pepper

Creamy baked hash brown casserole with onion and cheese.

Ingredients

0.5 cup

Milk

90 g

Mozzarella cheese

15 g

Butter

50 g

Onion

250 g

Hash browns

Steps

Heat the oven to 190°C / 375°F and dice the onion.

4 min2

Fry

Cook the onion in butter for 3-4 minutes, then combine it with the hash browns, milk, half of the cheese, salt, and black pepper.

30 min3