
A layered salad of herring, vegetables, egg, and mayonnaise.
120 gHerring Fillet
1 eggChicken eggs
140 gBeets
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120 gPotato
70 gCarrot
40 gOnion
50 gMayonnaise
To tasteSalt
To tasteBlack Pepper
Boil the beets, potato, carrot, and egg, then cool and grate them.
Layer the herring, onion, potato, carrot, beets, and egg on a plate.
Spread the mayonnaise over the top and season lightly with black pepper before chilling.