
A simple cabbage and bean soup with tomato and garlic.
280 gCabbage
1 cupBeans
180 gTomatoes
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70 gOnion
8 gGarlic
2.5 cupsChicken Broth
1 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Cook onion and garlic in cooking oil until fragrant.
Add cabbage, tomatoes, beans, broth, salt, and black pepper.
Simmer until the cabbage is tender.