
A small potato bake with marinara, mozzarella, and Italian seasoning.
70 gMozzarella cheese
10 gButter
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350 gPotato
160 gMarinara sauce
4 gItalian Seasoning
Slice potato thinly and layer in a buttered baking dish.
Cover with marinara sauce and Italian seasoning.
Bake at 200°C / 400°F for 25 minutes, top with mozzarella, and bake for 5 minutes more.