Shared from Supa
🍽️Dinner🟡Medium⏱38 min
Japanese Korokke-Style Beef Potato Patties
Crisp panko potato patties filled with seasoned beef and onion.
Ingredients
160 gGround Beef
1 eggChicken eggs
300 gPotato
70 gOnion
0.5 cupFlour
1 cupPanko Breadcrumbs
2 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Steps
15 min1
Boil potatoes until tender, then mash with salt and black pepper.
7 min2
Brown ground beef and onion in a skillet.
3
Shape potato around the beef mixture, then coat with flour, egg, and panko breadcrumbs.
8 min4
Pan-fry patties in cooking oil until crisp and golden.
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