Japanese Sesame Spinach Salmon Rice | Supa

Japanese Sesame Spinach Salmon Rice

Shared from Supa

🍽️Dinner🟡Medium⏱27 min

Japanese Sesame Spinach Salmon Rice

Salmon served over rice with sesame spinach, soy sauce, and rice vinegar.

Ingredients

Fresh salmon

220 g

Fresh salmon

Spinach

140 g

Spinach

Rice

0.5 cup

Rice

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Sesame seeds

10 g

Sesame seeds

Soy Sauce

1.5 tbsp

Soy Sauce

Rice vinegar

1 tbsp

Rice vinegar

Cooking oil

2 tsp

Cooking oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

15 min1

Cook rice until tender.

7 min2

Sear fresh salmon in cooking oil with salt and black pepper until cooked through.

3 min3

Wilt spinach, toss it with soy sauce, rice vinegar, and sesame seeds, then serve with the salmon over rice.