
A pantry rice bowl with browned beef patties, onion, and ketchup glaze.
180 gBeef Patties
10 gButter
60 gOnion
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0.5 cupRice
1.25 cupsWater
35 gKetchup
To tasteBlack Pepper
Cook rice with water until tender.
Brown crumbled beef patties and onion in butter.
Stir in ketchup and black pepper, then serve over the rice.