
Greek-style beef cooked in a rich tomato and onion sauce.
180 gSteak strips
220 gTomatoes
60 gOnion
8 gGarlic
1 gCinnamon
Heat the olive oil in a pan and brown the beef for 5 minutes.
Add the onion, garlic, tomato, cinnamon, salt, and black pepper and cook for 3 minutes.
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1.5 tbspOlive oil
To tasteSalt
To tasteBlack Pepper
Add 180 ml of water, cover, and simmer for 30 minutes until the beef is tender.