
Black beans and ground turkey with gochujang, soy, cucumber, and lettuce.
180 gGround turkey
1 cupBlack Beans
120 gLettuce
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90 gCucumber
20 gGreen onion
20 gGochujang
1.5 tbspSoy Sauce
2 tspCooking oil
To tasteSalt
To tasteBlack Pepper
Brown ground turkey in cooking oil with salt and black pepper.
Add black beans, gochujang, and soy sauce; cook until hot and saucy.
Spoon into lettuce leaves with cucumber and finish with green onion.