Name: Lamb Cabbage Potato Gratin
Total time: 55 min
Yield: 1 portions
Ingredients: 330 g Lamb; 100 g Cream; 80 g Feta Cheese; 260 g Cabbage; 320 g Potato; 100 g Onion; 1 tbsp Cooking oil; To taste Salt; To taste Black Pepper

1

Preheat the oven to 200°C / 400°F.

10 min2

Brown Lamb in Cooking oil with Onion, Salt, and Black Pepper.

3

Layer Potato, Cabbage, lamb, and Cream in a baking dish.

38 min4

Top with Feta Cheese and bake at 200°C / 400°F for 38 minutes until potatoes are tender.

Lamb Cabbage Potato Gratin

Ingredients

Steps