Name: Lamb Potato Spinach Bake
Total time: 55 min
Yield: 1 portions
Ingredients: 330 g Lamb; 80 g Feta Cheese; 330 g Potato; 120 g Spinach; 100 g Onion; 280 g Tomato Sauce; 1 tbsp Cooking oil; To taste Salt; To taste Black Pepper

1

Preheat the oven to 200°C / 400°F.

10 min2

Brown Lamb with Cooking oil, Onion, Salt, and Black Pepper.

3

Layer Potato, lamb, Spinach, and Tomato Sauce in a baking dish.

38 min4

Top with Feta Cheese and bake at 200°C / 400°F for 38 minutes until potatoes are tender.

Lamb Potato Spinach Bake

Ingredients

Steps