Name: Lamb Zucchini Penne
Total time: 30 min
Yield: 1 portions
Ingredients: 180 g Lamb; 160 g Zucchini; 10 g Garlic; 30 g Tomato Paste; 1 tbsp Cooking oil; 130 g Penne; To taste Salt; To taste Black Pepper

1

Cut the lamb and zucchini into bite-size pieces and mince the garlic.

11 min2

Boil the penne in salted water for 11 minutes until tender.

10 min3

Brown lamb in cooking oil for 6 minutes, then add zucchini and cook for 4 minutes.

2 min4

Stir in garlic and tomato paste for 2 minutes, then toss with penne, salt, and black pepper.

Lamb Zucchini Penne

Ingredients

Steps