
This protein-forward main combines chicken breast, onion, and garlic and is pan-seared for a golden crust and tender center.
450 gChicken breasts
120 gOnion
10 gGarlic
10 gParsley
Optional
1.75 cupsChicken Broth
2 tbspLemon Juice
1.5 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Sear seasoned chicken in olive oil.
Saute onion and garlic until soft.
Add broth and lemon juice and simmer until chicken is cooked through.
Adjust seasoning and garnish with optional parsley.
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