
Light vegan couscous bowl with lemon, parsley, and fresh vegetables.
70 gCucumber
80 gTomatoes
4 gParsley
0.5 cupCouscous
2 tspLemon Juice
Prepare the couscous according to the package instructions, then fluff it with a fork.
Fold in the cucumber, tomatoes, parsley, lemon juice, and olive oil, then season to taste.
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
1 tspOlive oil
To tasteSalt
To tasteBlack Pepper