Loaded Bean Nachos

Name: Loaded Bean Nachos
Total time: 15 min
Yield: 1 portions
Cuisine: Mexican
Ingredients: 50 g Mozzarella cheese; 0.5 cup Black Beans; 60 g Tomatoes; 1 stalk Green onion; 80 g Tortillas; 1 g Paprika

Oven-baked nachos with black beans, tomatoes, and melted mozzarella.

Ingredients

50 g

Mozzarella cheese

0.5 cup

Black Beans

60 g

Tomatoes

1 stalk

Green onion

80 g

Tortillas

1 g

Paprika

Steps

Cut the tortillas into wedges and spread them on a tray.

Top with black beans, tomatoes, mozzarella, and paprika.

7 min3

Bake at 200°C / 400°F for 5–7 minutes, until the cheese melts and the tortillas crisp, then finish with green onion.