Mackerel Chickpea Pickle Salad Bowl

Name: Mackerel Chickpea Pickle Salad Bowl
Total time: 10 min
Yield: 1 portions
Ingredients: 100 g Mackerel; 45 g Greek Yogurt; 0.5 cup Chickpeas; 50 g Pickles; To taste Black Pepper

A filling bowl of mackerel, chickpeas, pickles, and yogurt.

Ingredients

100 g

Mackerel

45 g

Greek Yogurt

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

0.5 cup

Chickpeas

50 g

Pickles

To taste

Black Pepper

Steps

1

Mix Greek yogurt with black pepper.

2

Combine chickpeas, chopped pickles, and flaked mackerel.

3

Fold in the yogurt dressing and serve as a bowl.