Name: Marinara Green Pea Pasta
Total time: 18 min
Yield: 1 portions
Ingredients: 50 g Mozzarella cheese; 100 g Green peas; 200 g Pasta; 170 g Marinara sauce; 3 g Italian Seasoning

9 min1

Boil pasta for 9 minutes, adding green peas for the last 3 minutes, then drain.

4 min2

Warm marinara sauce with Italian seasoning for 4 minutes.

3

Toss pasta and peas with sauce, then top with mozzarella.

Marinara Green Pea Pasta

Ingredients

Steps