
A light tuna bowl with tomato, cucumber, olives, and olive oil.
120 gCanned Tuna
100 gTomatoes
100 gCucumber
25 gOnion
40 gOlives
Drain the tuna and place it in a bowl.
Add the tomatoes, cucumber, olives, and onion.
Drizzle with olive oil, season with salt and black pepper, and toss gently.
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1 tbspOlive oil
To tasteSalt
To tasteBlack Pepper