Shared from Supa
🍽️Dinner🟢Easy⏱25 minRice Bowl
Moo Shu-Style Pork Cabbage Bowl
A practical moo shu-inspired bowl with ground pork, cabbage, egg, mushrooms, green onion, and hoisin sauce.
Ingredients
150 gGround pork
2 eggsChicken eggs
180 gCabbage
100 gMushrooms
20 gGreen onion
2 clovesGarlic
8 gGinger
30 gHoisin Sauce
1.5 tbspSoy Sauce
1 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Steps
3 min1
Scramble the eggs in a lightly oiled pan, then remove them.
6 min2
Brown the ground pork with garlic and ginger.
6 min3
Add cabbage and mushrooms, then stir-fry until tender.
2 min4
Return the eggs and season with hoisin sauce, soy sauce, green onion, salt, and black pepper.
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