Name: Mozzarella potato egg muffins
Total time: 28 min
Yield: 1 portions
Ingredients: 3 eggs Chicken eggs; 80 g Mozzarella cheese; 15 g Butter; 260 g Potato; To taste Salt; To taste Black Pepper

8 min1

Boil diced potato with salt for 8 minutes, then drain.

2

Whisk eggs with black pepper, potato, and mozzarella.

14 min3

Butter muffin cups, fill with the mixture, and bake at 190°C / 375°F for 14 minutes.

Mozzarella potato egg muffins

Ingredients

Steps