Mushroom Arborio Risotto | Supa | Supa

Mushroom Arborio Risotto

Shared from Supa

🍽️Dinner🟡Medium⏱35 min

Mushroom Arborio Risotto

Creamy arborio rice cooked slowly with mushrooms, butter, and parmesan.

Ingredients

Butter

25 g

Butter

Parmesan cheese

30 g

Parmesan cheese

Mushrooms

140 g

Mushrooms

Onion

60 g

Onion

Garlic

8 g

Garlic

Steps

7 min1

Sauté onion, garlic, and mushrooms in butter until softened.

1 min2

Add arborio rice and stir for 1 minute to coat the grains.

20 min3

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Arborio Rice

0.5 cup

Arborio Rice

Water

2 cups

Water

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Add water gradually and simmer, stirring often, until the rice is creamy and tender.

4

Stir in parmesan cheese and season with salt and black pepper.