
An adapted satay-style chicken with a quick peanut sauce.
150 gChicken breasts
2 clovesGarlic
20 gLemon
25 gPeanut Butter
1 tbspSoy Sauce
Mix peanut butter, soy sauce, garlic, honey, and lemon into a quick satay sauce.
Cook the chicken in olive oil until browned and cooked through.
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2 tspHoney
1 tspOlive oil
Coat the chicken with the sauce and cook briefly until glossy.