
Chicken, potatoes, tomatoes, and parmesan baked into a complete one-dish dinner.
240 gChicken breasts
35 gParmesan cheese
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320 gPotato
220 gTomatoes
10 gGarlic
80 gOnion
1 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Slice potatoes and layer them with onion, garlic, tomatoes, salt, and black pepper.
Add sliced chicken and drizzle with cooking oil, then cover the dish.
Bake at 190°C / 375°F for 25 minutes.
Top with parmesan.
Bake uncovered at 190°C / 375°F for 10 minutes until browned.