Simple baked peanut butter oat bars with a hint of sugar.
2.5 tbspMilk
0.5 cupOat flakes
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60 gPeanut Butter
0.5 cupFlour
20 gSugar
2 tspVegetable oil
To tasteSalt
Optional
Preheat the oven to 180C/350F. Lightly grease a small baking dish with vegetable oil.
In a bowl, combine oats, flour, sugar, and salt. Stir until evenly mixed.
Add peanut butter and milk to the dry ingredients and mix until a thick, even batter forms.
Spread the batter evenly into the greased baking dish, pressing it down gently with a spatula.
Bake for 18–22 minutes until the edges are lightly golden and the center is set.
Let the bars cool in the dish for at least 15 minutes, then cut into portions and serve.