
A hearty dinner featuring cheddar cheese, pinto beans, and bell pepper, built as a complete home-cooked meal.
80 gCheddar Cheese
120 gPinto beans
150 gBell Pepper
Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.
0.5 cupRice
35 gTomato Sauce
Prepare and combine the Pinto beans, Bell Pepper, Rice, Cheddar Cheese, Tomato Sauce.
Bake at 190°C / 375°F for 25 minutes until cooked through and lightly browned.
Rest for 5 minutes, then portion and serve.