Name: Poblano Black Bean Polenta Bake
Total time: 35 min
Yield: 1 portions
Ingredients: 80 g Cheddar Cheese; 0.5 cup Black Beans; 150 g Poblano Pepper; 1 cup Polenta; 35 g Tomato Sauce

1

Prepare and combine the Poblano Pepper, Black Beans, Polenta, Cheddar Cheese, Tomato Sauce.

25 min2

Bake at 190°C / 375°F for 25 minutes until cooked through and lightly browned.

5 min3

Rest for 5 minutes, then portion and serve.

Poblano Black Bean Polenta Bake

Ingredients

Steps