Name: Pork Apple Onion Pasta Bake
Total time: 45 min
Yield: 1 portions
Ingredients: 220 g Pork; 60 g Cheddar Cheese; 20 g Butter; 120 g Apple; 90 g Onion; 110 g Pasta; 0.5 cup Chicken Broth; To taste Salt; To taste Black Pepper

9 min1

Boil pasta until just shy of tender.

8 min2

Brown pork in butter with salt and black pepper.

6 min3

Add apple, onion, and chicken broth; simmer briefly.

15 min4

Combine with pasta, top with cheddar, and bake at 190°C / 375°F until melted.

Pork Apple Onion Pasta Bake

Ingredients

Steps