Name: Pork Belly Kimchi Udon
Total time: 25 min
Yield: 1 portions
Ingredients: 220 g Pork Belly; 150 g Kimchi; 35 g Gochujang; 1 tbsp Cooking oil; 120 g Udon

1

Prepare the Pork Belly, Kimchi, Udon, Gochujang, Cooking oil.

12 min2

Cook the main ingredients for 12 minutes, stirring or turning as needed.

3

Finish the dish with the remaining ingredients and serve hot.

Pork Belly Kimchi Udon

Ingredients

Steps