Pork Chickpea Tomato Curry
Shared from Supa
🍽️Dinner🟡Medium⏱40 minCurry

Pork Chickpea Tomato Curry

A filling pork curry with chickpeas, tomato sauce, ginger, and curry powder.

Ingredients

Pork340 g

Pork

Chickpeas1 cup

Chickpeas

Onion100 g

Onion

Garlic10 g

Garlic

Ginger10 g

Ginger

Chicken Broth0.75 cup

Chicken Broth

Tomato Sauce280 g

Tomato Sauce

Curry powder10 g

Curry powder

Cooking oil1 tbsp

Cooking oil

SaltTo taste

Salt

Black PepperTo taste

Black Pepper

Steps

1

Brown Pork in Cooking oil with Onion, Garlic, and Ginger until the surface is browned.

2

Stir in Curry powder and cook for 1 minute.

3

Pour in Chicken Broth and Tomato Sauce and bring to a steady simmer.

40 min4

Braise for 40 minutes until the pork is tender.

5

Stir in Chickpeas, then season with Salt and Black Pepper.

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