A saucy pork braise with zucchini, tomato sauce, garlic, and paprika.
220 gPork
180 gZucchini
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10 gGarlic
0.75 cupChicken Broth
180 gTomato Sauce
5 gPaprika
1 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Brown Pork in Cooking oil with Garlic until the surface is browned.
Stir in Paprika and cook for 1 minute.
Pour in Chicken Broth and Tomato Sauce and bring to a steady simmer.
Braise for 40 minutes until the pork is tender.
Stir in Zucchini, then season with Salt and Black Pepper.