
Moist chocolate custard bars with mashed potato and eggs for structure.
2 eggsChicken eggs
0.5 cupMilk
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200 gPotato
80 gChocolate
2 cupsWater
0.5 cupSugar
Boil peeled potato for 12 minutes until soft and mash smooth.
Mix mashed potato with beaten chicken eggs, milk, sugar, and melted chocolate.
Bake in a lined pan at 175 C / 345 F for 22 minutes until firm.