Name: Potato Egg Onion Breakfast Hash
Total time: 24 min
Yield: 1 portions
Ingredients: 2 eggs Chicken eggs; 15 g Butter; 280 g Potato; 70 g Onion; 5 g Garlic; To taste Salt; To taste Black Pepper

1

Dice potato and onion, then mince garlic.

14 min2

Cook potato and onion in butter for 14 minutes until browned and tender.

3 min3

Add garlic, eggs, salt, and black pepper, then cook for 3 minutes until eggs set.

Potato Egg Onion Breakfast Hash

Ingredients

Steps