This home-style main plate uses flour, onion, and garlic and is pan-seared for a golden crust and tender center.
140 gOnion
16 gGarlic
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200 gTomatoes
120 gBell Pepper
20 gGreen onion
Optional
2 cupsFlour
2 tbspSoy Sauce
1.5 tbspCooking oil
To tasteSalt
To tasteBlack Pepper
Cut and portion the Flour and Onion, Garlic, and Green onion so they sear evenly.
Saute onion and garlic in olive oil, then add the Flour and sear until well browned.
Add the Flour and Soy Sauce, then simmer until the sauce is cohesive and the flavors are balanced.
Season with salt and black pepper and finish with optional green onion.