
A fresh salmon salad with avocado, cucumber, lettuce, and lemon olive oil.
180 gFresh salmon
120 gAvocado
120 gCucumber
80 gLettuce
1.5 tbspLemon Juice
Pan-fry salmon with salt and black pepper until just cooked.
Slice avocado and cucumber over lettuce.
Flake salmon over the salad and dress with lemon juice and olive oil.
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1.5 tbspOlive oil
To tasteSalt
To tasteBlack Pepper