Salmon Kedgeree-Style Rice Plate | Supa

Salmon Kedgeree-Style Rice Plate

Shared from Supa

🍽️Dinner🟡Medium⏱30 minRice Bowl

Salmon Kedgeree-Style Rice Plate

A hearty rice plate inspired by kedgeree, with fresh salmon, curry-spiced rice, and egg.

Ingredients

Fresh salmon

180 g

Fresh salmon

Chicken eggs

1 egg

Chicken eggs

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Butter

20 g

Butter

Onion

60 g

Onion

Cilantro

8 g

Cilantro

Rice

0.5 cup

Rice

Water

0.75 cup

Water

Curry powder

4 g

Curry powder

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

15 min1

Cook rice with water, onion, curry powder, salt, and butter for 15 minutes.

9 min2

Boil chicken egg for 9 minutes, then peel and halve.

6 min3

Season salmon with salt and black pepper and sear for 3 minutes per side until just cooked.

4

Flake salmon over the rice and serve with egg and cilantro.