Salmon Leek Potato Gratin
Shared from Supa
🍽️Dinner🟡Medium⏱50 minCasserole

Salmon Leek Potato Gratin

A creamy baked salmon dinner with sliced potatoes, leeks, dill, and a crisp cheese top.

Ingredients

Fresh salmon240 g

Fresh salmon

Cream100 g

Cream

Milk0.25 cup

Milk

Parmesan cheese35 g

Parmesan cheese

Butter1.5 tbsp

Butter

Potato260 g

Potato

Leek100 g

Leek

Dill5 g

Dill

Lemon Juice1 tbsp

Lemon Juice

SaltTo taste

Salt

Black PepperTo taste

Black Pepper

Steps

1

Preheat the oven to 190°C / 375°F.

8 min2

Simmer Potato slices in Milk and Cream with Salt and Black Pepper for 8 minutes.

4 min3

Soften Leek in Butter for 4 minutes, then stir in Lemon Juice and Dill.

18 min4

Layer Potato, Leek, Fresh salmon, and Parmesan cheese, then bake at 190°C / 375°F for 18 minutes.

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