Name: Salmon Mushroom Potato Bake
Total time: 44 min
Yield: 1 portions
Ingredients: 280 g Fresh salmon; 100 g Cream; 20 g Butter; 220 g Mushrooms; 300 g Potato; 8 g Garlic; 1 tbsp Lemon Juice; To taste Salt; To taste Black Pepper

1

Preheat the oven to 200°C / 400°F.

2

Layer Potato, Mushrooms, Garlic, Butter, Salt, and Black Pepper in a baking dish.

22 min3

Bake at 200°C / 400°F for 22 minutes.

12 min4

Add Fresh salmon, Cream, and Lemon Juice, then bake at 200°C / 400°F for 12 minutes more.

Salmon Mushroom Potato Bake

Ingredients

Steps