Salmon Red Curry Cabbage Pot | Supa

Salmon Red Curry Cabbage Pot

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🍽️Dinner🟡Medium⏱28 minCurry

Salmon Red Curry Cabbage Pot

A quick red curry pot with salmon, cabbage, coconut milk, and ginger.

Ingredients

Fresh salmon

280 g

Fresh salmon

Cabbage

240 g

Cabbage

Opens this recipe in Supa through the internal app-open flow, otherwise sends you to iOS install.

Garlic

8 g

Garlic

Ginger

10 g

Ginger

Coconut Milk

1.25 cups

Coconut Milk

Red Curry Paste

32 g

Red Curry Paste

Cooking oil

2 tsp

Cooking oil

Salt

To taste

Salt

Black Pepper

To taste

Black Pepper

Steps

1

Cook Garlic, Ginger, and Cabbage in Cooking oil until softened.

2

Stir in Red Curry Paste and cook for 1 minute.

3

Pour in Coconut Milk and bring to a steady simmer.

8 min4

Simmer

Simmer for 8 minutes until the flavors come together.

5

Add Fresh salmon with Salt and Black Pepper and cook just until the seafood is done.