Name: Salmon Spinach Tortellini
Total time: 24 min
Yield: 1 portions
Ingredients: 160 g Fresh salmon; 80 g Cream; 90 g Spinach; 10 g Garlic; 1 tbsp Cooking oil; 180 g Tortellini; To taste Salt; To taste Black Pepper

1

Cut salmon into chunks and mince garlic.

6 min2

Boil tortellini in salted water for 6 minutes.

4 min3

Sear salmon in cooking oil for 4 minutes, then remove.

3 min4

Cook garlic, cream, and spinach for 3 minutes, then fold in tortellini, salmon, salt, and black pepper.

Salmon Spinach Tortellini

Ingredients

Steps