Sardine Mustard Onion Crispbread

Name: Sardine Mustard Onion Crispbread
Total time: 8 min
Yield: 1 portions
Ingredients: 90 g Sardines; 25 g Greek Yogurt; 30 g Onion; 45 g Crispbread; 12 g Mustard

Sharp sardine crispbread with mustard and onion.

Ingredients

90 g

Sardines

25 g

Greek Yogurt

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30 g

Onion

45 g

Crispbread

12 g

Mustard

Steps

1

Mix mustard and Greek yogurt into a quick spread.

2

Finely chop onion and flake sardines.

3

Spread crispbread with mustard yogurt, then top with sardines and onion.